Descripción
Quantitative analysis of 8-hydroxy-2'-deoxyguanosine (8-OHdG) levels as a marker of oxidative DNA damage in ischemic brain tissue, comparing green tea extract-treated versus untreated groups.
Figure 82
ChartSource Paper
Green Tea Extract Ameliorates Learning and Memory Deficits in Ischemic Rats via Its Active Component Polyphenol Epigallocatechin-3-gallate by Modulation of …Evidence-based complementary and alternative medicine : eCAM (2012)
PMID: 22919410
DOI: 10.1155/2012/163106
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![Figure 82: Quantitative analysis of 8-hydroxy-2'-deoxyguanosine (8-OHdG) levels as a marker of oxidative DNA damage in ischemic brain tissue, comparing green tea extract-treated versus untreated groups.]() > Source: Kuo-Jen Wu et al. "Green Tea Extract Ameliorates Learning and Memory Deficits in Ischemic Rats via ." *Evidence-based complementary and alternative medicine : eCAM*, 2012. PMID: [22919410](https://pubmed.ncbi.nlm.nih.gov/22919410/)
<figure> <img src="" alt="Quantitative analysis of 8-hydroxy-2'-deoxyguanosine (8-OHdG) levels as a marker of oxidative DNA damage in ischemic brain tissue, comparing green tea extract-treated versus untreated groups." /> <figcaption>Figure 82. Quantitative analysis of 8-hydroxy-2'-deoxyguanosine (8-OHdG) levels as a marker of oxidative DNA damage in ischemic brain tissue, comparing green tea extract-treated versus untreated groups.<br> Source: Kuo-Jen Wu et al. "Green Tea Extract Ameliorates Learning and Memory Deficits in Ischemic Rats via ." <em>Evidence-based complementary and alternative medicine : eCAM</em>, 2012. PMID: <a href="https://pubmed.ncbi.nlm.nih.gov/22919410/">22919410</a></figcaption> </figure>