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Neuroinflammatory markers are assessed in this panel from the ischemic stroke study. The data suggest that EGCG, the major polyphenol in green tea extract, modulates inflammatory responses in the brain following ischemic injury, comparable to the reference drug pentoxifylline.

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![Figure 243: Neuroinflammatory markers are assessed in this panel from the ischemic stroke study. The data suggest that EGCG, the major polyphenol in green tea extract, modulates inflammatory responses in the brain following ischemic injury, comparable to the reference drug pentoxifylline.]()

> Source: Kuo-Jen Wu et al. "Green Tea Extract Ameliorates Learning and Memory Deficits in Ischemic Rats via ." *Evidence-based complementary and alternative medicine : eCAM*, 2012. PMID: [22919410](https://pubmed.ncbi.nlm.nih.gov/22919410/)
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  <img src="" alt="Neuroinflammatory markers are assessed in this panel from the ischemic stroke study. The data suggest that EGCG, the major polyphenol in green tea extract, modulates inflammatory responses in the brain following ischemic injury, comparable to the reference drug pentoxifylline." />
  <figcaption>Figure 243. Neuroinflammatory markers are assessed in this panel from the ischemic stroke study. The data suggest that EGCG, the major polyphenol in green tea extract, modulates inflammatory responses in the brain following ischemic injury, comparable to the reference drug pentoxifylline.<br>  Source: Kuo-Jen Wu et al. "Green Tea Extract Ameliorates Learning and Memory Deficits in Ischemic Rats via ." <em>Evidence-based complementary and alternative medicine : eCAM</em>, 2012. PMID: <a href="https://pubmed.ncbi.nlm.nih.gov/22919410/">22919410</a></figcaption>
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