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Gut microbiome composition and predicted functional pathway data from Parkinson's disease patients, analyzed by 16S rRNA gene sequencing in relation to dietary quality and specific food group intake.
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![Figure 5: Gut microbiome composition and predicted functional pathway data from Parkinson's disease patients, analyzed by 16S rRNA gene sequencing in relation to dietary quality and specific food group intake.]() > Source: Dayoon Kwon et al. "Diet and the gut microbiome in patients with Parkinson's disease.." *NPJ Parkinson's disease*, 2024. PMID: [38649365](https://pubmed.ncbi.nlm.nih.gov/38649365/)
<figure> <img src="" alt="Gut microbiome composition and predicted functional pathway data from Parkinson's disease patients, analyzed by 16S rRNA gene sequencing in relation to dietary quality and specific food group intake." /> <figcaption>Figure 5. Gut microbiome composition and predicted functional pathway data from Parkinson's disease patients, analyzed by 16S rRNA gene sequencing in relation to dietary quality and specific food group intake.<br> Source: Dayoon Kwon et al. "Diet and the gut microbiome in patients with Parkinson's disease.." <em>NPJ Parkinson's disease</em>, 2024. PMID: <a href="https://pubmed.ncbi.nlm.nih.gov/38649365/">38649365</a></figcaption> </figure>