Описание

Omega-3 fatty acid profiles across different mustard seed species (Brassica and Sinapis), comparing alpha-linolenic acid content and related nutritional properties.

Figure 3

Chart

Source Paper

Glucosinolates and Omega-3 Fatty Acids from Mustard Seeds: Phytochemistry and Pharmacology.

Plants (Basel, Switzerland) (2022)

PMID: 36079672

DOI: 10.3390/plants11172290

Cite This Figure

![Figure 3: Omega-3 fatty acid profiles across different mustard seed species (Brassica and Sinapis), comparing alpha-linolenic acid content and related nutritional properties.]()

> Source: Gitishree Das et al. "Glucosinolates and Omega-3 Fatty Acids from Mustard Seeds: Phytochemistry and Ph." *Plants (Basel, Switzerland)*, 2022. PMID: [36079672](https://pubmed.ncbi.nlm.nih.gov/36079672/)

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  <img src="" alt="Omega-3 fatty acid profiles across different mustard seed species (Brassica and Sinapis), comparing alpha-linolenic acid content and related nutritional properties." />
  <figcaption>Figure 3. Omega-3 fatty acid profiles across different mustard seed species (Brassica and Sinapis), comparing alpha-linolenic acid content and related nutritional properties.<br>  Source: Gitishree Das et al. "Glucosinolates and Omega-3 Fatty Acids from Mustard Seeds: Phytochemistry and Ph." <em>Plants (Basel, Switzerland)</em>, 2022. PMID: <a href="https://pubmed.ncbi.nlm.nih.gov/36079672/">36079672</a></figcaption>
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Связанные доказательства

Omega-3 Fatty Acids (DHA/EPA) для Cerebrovascular Health

Оценка B · 12 исследований