Figure 6

![Figure 6: Figure 1. Increase in the concentration of PS in the lipid mixtures increases the aggregation rate of insulin. Averages of triplicates of ThT aggregation kinetics of insulin (Ins) in the lipid-free environment (red), insulin in the presence of LUVs of PC/](https://pdfs.citedhealth.com/figures/37279439/135.png)

> Source: Mikhail Matveyenka et al. "Concentration of Phosphatidylserine Influence Rates of Insulin Aggregation and T." *ACS chemical neuroscience*, 2023. PMID: [37279439](https://pubmed.ncbi.nlm.nih.gov/37279439/)

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  <img src="https://pdfs.citedhealth.com/figures/37279439/135.png" alt="Figure 1. Increase in the concentration of PS in the lipid mixtures increases the aggregation rate of insulin. Averages of triplicates of ThT aggregation kinetics of insulin (Ins) in the lipid-free environment (red), insulin in the presence of LUVs of PC/" />
  <figcaption>Figure 6. Figure 1. Increase in the concentration of PS in the lipid mixtures increases the aggregation rate of insulin. Averages of triplicates of ThT aggregation kinetics of insulin (Ins) in the lipid-free environment (red), insulin in the presence of LUVs of PC/<br>  Source: Mikhail Matveyenka et al. "Concentration of Phosphatidylserine Influence Rates of Insulin Aggregation and T." <em>ACS chemical neuroscience</em>, 2023. PMID: <a href="https://pubmed.ncbi.nlm.nih.gov/37279439/">37279439</a></figcaption>
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