विवरण
Combined analysis of episodic memory score changes in subgroups with low versus adequate baseline omega-3 status indicates differential treatment responses to LCPUFA supplementation with lutein and zeaxanthin.
More Figures from This Paper
Figure 6
Blood levels of DHA, EPA, and arachidonic acid are tracked over the intervention period, confirming adherence and bioavailability of the fatty acid supplement.
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Figure 7
Plasma lutein and zeaxanthin concentrations are compared between treatment and control groups, demonstrating successful supplementation and absorption.
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Figure 8
Macular pigment optical density measurements assess the accumulation of lutein and zeaxanthin in the retina following supplementation.
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Figure 9
Verbal memory test performance including word recall and recognition tasks is compared between supplementation and placebo groups.
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Figure 10
Visual memory and spatial recall scores are assessed following LCPUFA and lutein/zeaxanthin supplementation compared to placebo.
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Figure 11
Working memory and executive function task results are presented for both treatment arms, assessing broader cognitive effects of the combined supplementation.
chartFigure 17
ChartSource Paper
Effects of Long-Chain Polyunsaturated Fatty Acids in Combination with Lutein and Zeaxanthin on Episodic Memory in Healthy Older Adults.Cite This Figure
 > Source: Toshiaki Sueyasu et al. "Effects of Long-Chain Polyunsaturated Fatty Acids in Combination with Lutein and." *Nutrients*, 2023. PMID: [37447152](https://pubmed.ncbi.nlm.nih.gov/37447152/)
<figure> <img src="https://pdfs.citedhealth.com/figures/37447152/267.png" alt="Combined analysis of episodic memory score changes in subgroups with low versus adequate baseline omega-3 status indicates differential treatment responses to LCPUFA supplementation with lutein and zeaxanthin." /> <figcaption>Figure 17. Combined analysis of episodic memory score changes in subgroups with low versus adequate baseline omega-3 status indicates differential treatment responses to LCPUFA supplementation with lutein and zeaxanthin.<br> Source: Toshiaki Sueyasu et al. "Effects of Long-Chain Polyunsaturated Fatty Acids in Combination with Lutein and." <em>Nutrients</em>, 2023. PMID: <a href="https://pubmed.ncbi.nlm.nih.gov/37447152/">37447152</a></figcaption> </figure>