Description

Plasma resveratrol concentration changes over time are tracked for each dose compared to placebo, demonstrating dose-dependent pharmacokinetic profiles in T2DM adults.

Figure 5

Chart

Source Paper

Acute Resveratrol Consumption Improves Neurovascular Coupling Capacity in Adults with Type 2 Diabetes Mellitus.

Nutrients (2016)

PMID: 27420093

DOI: 10.3390/nu8070425

Cite This Figure

![Figure 5: Plasma resveratrol concentration changes over time are tracked for each dose compared to placebo, demonstrating dose-dependent pharmacokinetic profiles in T2DM adults.]()

> Source: Rachel H X Wong et al. "Acute Resveratrol Consumption Improves Neurovascular Coupling Capacity in Adults." *Nutrients*, 2016. PMID: [27420093](https://pubmed.ncbi.nlm.nih.gov/27420093/)

<figure>
  <img src="" alt="Plasma resveratrol concentration changes over time are tracked for each dose compared to placebo, demonstrating dose-dependent pharmacokinetic profiles in T2DM adults." />
  <figcaption>Figure 5. Plasma resveratrol concentration changes over time are tracked for each dose compared to placebo, demonstrating dose-dependent pharmacokinetic profiles in T2DM adults.<br>  Source: Rachel H X Wong et al. "Acute Resveratrol Consumption Improves Neurovascular Coupling Capacity in Adults." <em>Nutrients</em>, 2016. PMID: <a href="https://pubmed.ncbi.nlm.nih.gov/27420093/">27420093</a></figcaption>
</figure>

Related Evidence

Resveratrol for Cerebrovascular Health

Grade C · 8 studies